The week has begun under grey and rainy skies,
and the recent humidity is beginning to affect the condition of some vegetables in the fields. You may have noticed that there are no more cucumbers in your baskets, as the plants have suffered from the excess moisture, which has led to the spread of various kinds of mold. One would think the same would be true of our summer squash, but the plants are much more resistant to the vagaries of the climate than their cousins.
Our tomatoes will last a few more weeks,
but there too I have noticed the beginning of senescence, as the plants are also susceptible to different types of fungi that seem to be caused by the excess humidity in the air. That said, leafy vegetables are doing well, and I foresee a bountiful fall in this regard.
Although there are still a few days left in August,
know that leeks, the first winter squashes, and conservation onions are on the way and will subtly begin to appear in your baskets.
Speaking of baskets,
this week’s will be similar to last week’s,
with just one or two differences:
cantaloupe, corn, summer squash, basil,
green onions, eggplant, kale, tomatoes, and more.
We look forward to seeing you all again.
PS: A separate email will follow shortly regarding these summer essentials – i.e., orders for conservation garlic and paste tomatoes…