Farm Life Vegetables and Berries

Spring Rains

I write these lines wondering how spring will unfold – to date, the recent rainy weather, with more to come according to the latest forecasts, does not augur particularly well. Aligned in quasi-Roman infantry formation, tens of seedling trays are already set out on our outdoor hardening table, restlessly awaiting orders to deploy to the fields and take root. The list is long : onions and leeks, several crucifers, but also beets, lettuce, spinach and sugar snap and snow peas. Meanwhile, in the greenhouse, our more delicate seedlings are patiently biding their time – tomatoes, peppers and eggplants, as well as root celery and several varieties of flowers that we are testing this year and plan to offer at Atwater Market. That said, I shouldn’t complain too loudly, as April rains are to be expected and are necessary. They warm the frigid soil, they replenish groundwater and irrigation ponds, and, combined with a bit of warm weather, contribute to the gradual greening of our fields.  But too much rain can be as damaging as too little, and we’re praying for a few rays of sun to dry things up a bit.


With only 7 weeks to go before deliveries begin, we’re at 2/3 of our basket capacity for the season. If you have not yet signed up for your 2018 basket, I invite you to do so sooner rather than later to help us better plan the season. The link is here, do not hesitate to contact us if you have any questions. Recall that we also deliver the sourdough breads of Capitaine Levain – to sign up for their bread basket click here – and in a week I will be picking up our new hens to ensure they have a few weeks to familiarize themselves with their new free-range digs before they go about their business of laying eggs…