Tipping Point

Already early August, the season’s tipping point at the farm. We have started to free up portions of field, those that have already yielded their spring and early summer bounty – the first leafy greens, the brassicas and other …. A few of them, stripped of their vegetables for a few weeks only, have already…

Garlic Et Cetera

As you may surmise from the tardiness of this weekly missive, we had a full weekend and the week is off to a riotous start. Indeed, we spent all of Saturday and Sunday harvesting our 2017 garlic crop, a vintage, if I may be so bold, the likes of which we have not seen in…

Greener Farm

Incredible, but true – two days without rain! I wanted to do a little non-rain dance…instead, I harrowed. I tilled a full field of green manure, prepping for my fall brassicas. Perhaps you know my obsession with green manure – cereals and legumes that I grow for no other purpose than field fertilisation. Last night,…

An Ounce of Prevention…

Last night, we had to shift gears, moving into prevention mode. As I was inspecting our corn patch, to check on the plants’ progress and assess the silent presence of the nefarious corn borer, I noted some damaged stalks scattered throughout the patch, lying on the ground, felled at the base, unfinished cobs still intact.…

Blueberry Blues

Lamenting the fact that it rained again this week would serve no purpose, so I won’t add anything stating the obvious. Instead, let me tell you about our decision to (finally) install protective netting in our blueberry patch. Some of you may recall plaintive emails of seasons past recounting forced sharing of our blueberry crop…

Death, taxes and…weeding

They say two things are certain in life: death and taxes. I would add a third: weeding. In organic farming, there is no escaping it. The formula is almost mathematical: rain plus warm weather, made worse by the technical unfeasibility of wheeling mechanical (i.e. tractor-pulled) weeding equipment into a soggy field – and there you…

Week One

The heatspell of the past two day has, as if by magic, erased all memories of the ridiculous weather we had been having up to now. We’ve turned the corner into full-on summer, and there will likely be no looking back until October, when we will have had our fill of languid summer temperatures. Meanwhile,…

Hard at Work

We’ve had no choice but to weather the weather, so to speak – and to compensate for its vagaries, unpredictability and liquid excesses by throwing this year’s crop rotation out the window…Or so it seems, given the past few weeks at Arlington Gardens. We  know a wet field when we see one, and a dry…

April Showers, May Flowers

This month of April will clearly have been the wettest one in a very long while. The water levels in our irrigation pond are the highest we’ve ever seen,  and our fields are sodden. Fortunately, we will be starting our earliest field plantings under the cover of our big greenhouse. I should no better than…

Rite of Spring

Spring is finally in the air, complete with rising temperatures and thawing soil. The fields are waterlogged and we’ve begun to spot the occasional intrepid cyclist, all telltale signs of the impending change of season. But none of that really matters, as we focus our undivided attention on the season’s prep: the greenhouse has been…

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